Barbecued Chicken

Save

A mouth-watering barbecued chicken recipe with a sweet and tangy sauce.

Recipe from Sharon Schulz, mom.

Cook time

60 min

Ingredients

1 1/2 to 3 pounds frying chicken

1 egg yolk

1/4 teaspoon salt

1/8 teaspoon pepper

1/2 teaspoon paprika

2 tablespoons soy sauce

2 tablespoons lemon juice

2 tablespoons butter (melted)

1/4 cup honey

Wash chicken pieces and pat dry with towel. Beat egg yolk slightly, then blend in remaining ingredients.

Dip chicken pieces in sauce and lay in baking pan. Pour rest of sauce over chicken. Bake uncovered in modern gas oven at 400 degrees for 30 minutes.

Then turn chicken pieces and bake another 30 minutes or until tender.

0 comments

Comment