Chocolate Banana Crumb Muffin

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Cook time

35 min

Source

3 bananas

2 eggs

1/2 cup sour cream

1 stick unsalted butter (melted & cooled)

1 1/2 tsp vanilla extract/ vanilla bean paste

1 cup flour

1/2 cup unsweetened cocoa powder

1/2 cup sugar

1/2 cup brown sugar

1 tsp baking soda

1 tsp salt

1 1/2 cups chocolate chips or to liking

1 cup flour (for crumb topping)

1/3 cup sugar (for crumb topping)

1/2 cup packed dark brown sugar (for crumb topping)

1 stick melted butter (for crumb topping)

Dash salt (for crumb topping)

Cinnamon (for crumb topping)

- mix all dry ingredients and pour in cooled butter. Gently mix with fork to keep crumbs in big chunks. Over mixing will break down all the crumbs.

Bake at 350 for approx 30-35mins. Will differ based on cupcake size. My cups were mini panettone cups.

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