Sriracha butter is easy to make and delicious to use. It has the flavor you love and just enough heat to add some kick to everything you spread it on.
In a medium-sized bowl, mix together the butter with the sriracha. It takes a few minutes, so be patient.
1 cup salted butter, ¼ cup sriracha
Store the butter in the fridge. It will last for several weeks. Enjoy!